5.6.08

What's wrong with what we eat

This could well be the most interesting and informative 20 minutes of your day.

from www.ted.com

In this fiery and funny talk, New York Times food writer Mark Bittman weighs in on what's wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it's putting the entire planet at risk.

see Mark Bittman's bio on ted

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